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Food & Beverage Operations Supervisor (Hospitality) - job post

Estrada International Staffing Solution
Abuja
From ₦250,000 a month

Job details

Pay

  • From ₦250,000 a month

Job type

  • Permanent
  • Full-time

Location

Abuja

Full job description

Job Title: Food & Beverage Operations Supervisor

Location: Wuyi, Abuja
Salary: ₦250,000 Monthly
Employment Type: Full-Time (Onsite)

Job Summary

Our client, a reputable hospitality establishment in Wuyi, Abuja, is seeking an experienced Food & Beverage Operations Supervisor to oversee the day-to-day operations of its restaurant, bar, room service, and banquet functions. The ideal candidate will be responsible for ensuring exceptional guest service, supervising service teams, maintaining operational standards, and driving efficient food and beverage operations.

Key Responsibilities

  • Supervise daily restaurant, bar, room service, and banquet operations to ensure seamless service delivery.
  • Lead, coach, and supervise waiters, bartenders, and service staff to maintain excellent service standards.
  • Conduct shift briefings, assign workstations, and coordinate service activities with the kitchen.
  • Ensure accurate POS billing, cash handling, and compliance with operational procedures.
  • Monitor guest satisfaction, resolve service-related concerns, and escalate complex issues when necessary.
  • Oversee inventory, stock control, beverage usage, wastage, and breakages while ensuring proper documentation.
  • Maintain high standards of hygiene, food safety, cleanliness, and regulatory compliance.
  • Coordinate banquet and event service operations to ensure successful execution.
  • Prepare and submit daily operational, sales, inventory, attendance, and incident reports.

Requirements

  • OND/HND/B.Sc. in Hospitality Management or a related field.
  • Minimum of 3–5 years' experience in hotel, restaurant, lounge, or food & beverage operations, with at least 1–2 years in a supervisory role.
  • Strong knowledge of restaurant and bar operations, POS systems, stock control, and guest service management.
  • Excellent leadership, communication, problem-solving, and organizational skills.
  • Ability to work shifts, weekends, and public holidays in a fast-paced hospitality environment.

Job Types: Full-time, Permanent

Pay: From ₦250,000.00 per month

Application Question(s):

  • What is your level of education?
  • Your Gender? Male/Female
  • What is your total years of experience in bar operations and hospitality management?
  • Do you have a vast experience managing bar inventory, procurement, and beverage operations ?
  • Where do you reside in Abuja?
  • The location is Wuyi in Abuja, with no accommodation, are are fine with the stated location?
  • Please note that this role is quite urgent which is to be closed ASAP. Would you be available to resume within 1 week if successful?

Experience:

  • Team Leadership/Staff Supervision: 4 years (Required)
  • Hospitality Management: 4 years (Required)
  • Bar Operations: 4 years (Required)

Work Location: In person

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